The Blue Bay restaurant is one of the most popular restaurants and characteristic of the Tourist Port of Riva Trajan Civitavecchia.
It 'a great place to eat the fish and pay the right.
The proposal prepared by the chefs but in particular by the owner Ms. Anna now famous within Riva Trajan is to quality cuisine, using fish caught daily by the fishermen that each morning they return from fishing, with the products of our sea.
A refined, welcoming in which the encounter with this sea, with his taste, with its delicacies, also becomes the occasion for interesting cultural and leisure.
Remarkable is the amount of Hot and Cold Appetizers introducing the genuine flavors of the dishes with sea fish, then move on to First with the typical Tonnarello at Scoglio drawn to the bronze of which is so much talk because he said chef contains a secret that brings this dish to be one of the best in the Coast of Lazio. For Seconds suggest a wide choice of our daily catch. Finally we prepare typical handmade homemade desserts such as tarts are for all tastes and many other types.
Great cellar of wines, from all regions of Italy, with a prevalence of Bianchi.
Among the services we provide our experience for banquets, ceremonies and events of all kinds, thanks to the great outdoor room.
Also you can use the handy take-out service as needed.
Do not forget the unique features the Blue Bay restaurant that the cordial, friendly service offered by Mark and Sara that for years working in the field with great seriousness and professionalism.
Our schedules:
- Mon 09.00 13.00 – 15.00 20.00
- Mar 09.00 13.00 – 15.00 20.00
- MER 09.00 13.00 – 15.00 20.00
- GIO 09.00 13.00 – 15.00 20.00
- Fri 09.00 13.00 – 15.00 20.00
- SAB 09.00 13.00 – 15.00 20.00
- DOM 09.00 13.00 – 15.00 20.00
